Ceramel

Material:

Caramel Making

 Sugar: 1 cup
Boiling Water: 1/4 cup

Making procedures :

1. Mix sugar and 1 tablespoon water in heavy Aluminum containers. With a gentle simmer on the stove will stirs. If the color of light brown sugar will be deployed.

2. Stirs a little bit of Boiling water to be very carefully . (Do not pour water all at once.) caramel will gradually smooth. With a gentle simmer on the stove, and will be handled frequently. Remove from the oven when you appear to be shifting.

Syrup

INGREDIENTS :

Syrup Making

Sugar: 2 Cup
Water: 1 cup
Lemon juice: 1 tablespoon

Methodologies: 

First, the sugar and water together to firewood. Lemon juice will come soon.
It will remove the dirt with a spoon of sugar on top.

Second, take it off the stove and strain. 1.5 cups to syrup. This syrup can be made ​​with a drink.